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Creative Native Pepperleaf Ground

Creative Native Pepperleaf Ground

Regular price $14.95
Regular price Sale price $14.95
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$14.95
$14.95
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$14.95
$14.95
each
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Rendering loop-subscriptions
Purchase Options
Selling Plans
$14.95
$14.95
each
$14.95
$14.95
each
 Deliver every month

Rendering loop-subscriptions
Purchase Options
Selling Plans
$14.95
$14.95
each
$14.95
$14.95
each
 Deliver every month

Made for each other
  • Made in Australia
Sourced from the evergreen Tasmanian Pepper shrub, commonly known as mountain pepper due to its growth in southern Australia's mountainous areas, this exceptional herb offers a distinctive spicy profile. Its robust heat is enhanced by subtle herbaceous and eucalyptus notes, making Pepperleaf an excellent alternative to traditional pepper or chili for adding a vibrant, fiery dimension to your culinary creations.

Features

  • Organically farmed in Tasmania
  • Biodegradable packaging
  • 50g

Recipe Ideas

Enhance your marinades and seasonings by blending Pepperleaf with olive oil, garlic, lemon juice, and salt, perfect for adding depth to chicken, lamb, or steak dishes.

Incorporate Pepperleaf into your preferred soups and stews to elevate their flavor. It complements tomato-based soups and bean stews exceptionally well.

For an innovative flavor in breads or pastries, incorporate Pepperleaf into your dough. It pairs particularly well with cheddar or parmesan cheeses.

Combine Pepperleaf with softened butter, minced garlic, lemon zest, and salt to create a flavorful herb butter. Ideal for spreading on bread, basting grilled meats, or drizzling over roasted vegetables.

Ingredients / Materials

Native Pepperleaf

Care & Use

Pepperleaf should be used sparingly, as its flavour can be quite potent. Start with a small amount and adjust to taste.

Store in an air-tight container, in a cool dark place.

Made in

Australia

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