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Bob's Red Mill Gluten Free 1-to-1 Baking Flour 624g

Bob's Red Mill Gluten Free 1-to-1 Baking Flour 624g

Regular price $13.95
Regular price $0.00 Sale price $13.95
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Purchase Options
Selling Plans
$13.95
$13.95
each
$13.95
$13.95
each
 Deliver every month

Rendering loop-subscriptions
Purchase Options
Selling Plans
$13.95
$13.95
each
$13.95
$13.95
each
 Deliver every month

Rendering loop-subscriptions
Purchase Options
Selling Plans
$13.95
$13.95
each
$13.95
$13.95
each
 Deliver every month

  • Vegan
  • Palm Oil Free
Make your favourite recipes gluten free with this 1 to 1 gluten free baking flour. Bake some delicious cookies, cakes, brownies, pancakes, pies, muffins or an array of receipes that will be gut friendly for you.

Features

Gluten free baking flour.

This flour is designed for quick breads and not recommended for use in yeast recipes.

Special 1-to-1 blend of gluten free flours, starches and xanthan gum.

Made from

Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sorghum Flour, Tapioca Flour, Xanthan Gum.

Care & Use

Store in a cool, dry place.

Circular life

Ask your local Council for recycling options.

Made in

USA

Brand story

Bob's Red Mill has its origins all the way back in the 1960s, when Charlee Moore (Bob's wife) decided to start using nutritious whole grains to feed her family. Around this time, Bob read a copy of "John Goffe's Mill", the story of a man resurrecting his families mill.

Bob set his sights on putting together a mill of his own, and after searching all over the US for parts, eventually constructed a traditional quartz mill. This became Moore's Flour Mill. After a few successful years, Bob & Charlee left the mill to their sons and retired to Oregon.

In Oregon, Bob & Charlee discovered another (this time fully functional) mill for sale in a gorgeous red barn. The signs were too strong to ignore. By 1978, Bob & Charlee opened the doors to their family's second mill, Bob's Red Mill. Today, Bob's Red Mill is 100% employee owned and on a mission to deliver food you can feel good about eating.

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