Skip to product information
1 of 1

The Broth Sisters Stock Concentrate 170g - Superfood Mushroom

The Broth Sisters Stock Concentrate 170g - Superfood Mushroom

4.3
Rated 4.3 out of 5 stars
3
Regular price $14.95
Regular price Sale price $14.95
Sale Back soon
Tax included.
Rendering loop-subscriptions
Purchase Options
Selling Plans
$14.95
$14.95
each
$14.95
$14.95
each
 Deliver every month

Rendering loop-subscriptions
Purchase Options
Selling Plans
$14.95
$14.95
each
$14.95
$14.95
each
 Deliver every month

Rendering loop-subscriptions
Purchase Options
Selling Plans
$14.95
$14.95
each
$14.95
$14.95
each
 Deliver every month

  • Made in Australia
  • Vegan
  • Palm Oil Free

The Broth Sisters Stock Concentrate 170g - Superfood Mushroom. Handcrafted in Melbourne, this little pot makes a total of 7L of mushroom stock. Wholesomely flavoured with real Portobello mushrooms and contains superfoods like Lion’s Mane and Shiitake, fresh herbs and immune promoting vegetables. This veggie stock concentrate is also vegan, keto, and gluten free. Made with Victorian Pink Lake salt. Zero nasties, fillers or sugar. 

Features

the brand story:

A small family-run business, The Broth Sisters is owned and run by real-life sisters Linda and Jane. Growing up on a farm in northern NSW a ‘farm to table’ approach was what they knew best. The food they ate was the food their papa planted, nurtured and harvested. It was an ideal childhood centred around family, friends and simple pleasures. For a while they lived separate lives, but always came back to papa's broth. They both had young families when Jane proposed they use their secret family recipes and create a delicious broth packed with love, not only for their families, but for everyone to enjoy.

Together they embarked upon a journey to share papa’s broth and establish a business to provide their premium artisan made broth to health clients and local communities. The business has grown organically and they now supply their beautiful broth, made locally in Port Melbourne from the finest quality, locally sourced ingredients at many farmers’ markets and fine food stores in Melbourne and it’s greater regions.

you are making a difference:

  • Certified Vegan Australia.
  • Small family business.
  • Made in Australia; supporting local business.
  • Zero hidden sugars, fillers, trans fats, preservatives or additives.
  • Pesticide free ingredients.

features:

  • Makes 7 litres!
  • Designed to be used as an alternative to the ‘stock standard’ additive laden cubes, dehydrated powders and liquid stocks.
  • Contains superfoods, lion’s mane and shiitake as well as flavoursome portobello mushrooms, fresh herbs and immune promoting vegetables that offer a highly nutritious boost of nutrients.
  • Add to your favourite stuffings, gravies, marinades, dressings and sauces.
  • Notes of garlic and thyme that provide an instant hit of flavourful goodness to any savoury meal .
  • Super convenient and long lasting.
  • Hand crafted.
  • Wheat and gluten free.
  • Keto friendly.
  • Great for camping, work and travel.

use:

Simply add 1 tsp to 250 mL of hot water for a full flavoured stock or add a few tsps directly to your favourite casseroles, stir-fries and sauces. You may also like to use it in soups, veggie stews, risottos or when preparing grains.

Refrigerate after opening for up to one year.

Makes 7 litres. 28 serves, 6g per serve (1 tsp).

dimensions:

170g. 8.5 x 6cm glass jar.

end of life:

Recyclable glass jar and lid.

Made in Australia.

Browse our other vegan friendly foods here.

Made from

Mushrooms (69%) (portobello, shiitake, lion’s mane), Mount Zero Pink Lake salt, onion, balsamic vinegar, white balsamic vinegar, garlic, thyme, extra virgin olive oil.

Made in

Australia

Brand story
A small family-run business, The Broth Sisters is owned and run by real-life sisters Linda and Jane. Growing up on a farm in northern NSW a ‘farm to table’ approach was what they knew best. The food they ate was the food their papa planted, nurtured and harvested. It was an ideal childhood centred around family, friends and simple pleasures. For a while they lived separate lives, but always came back to papa's broth. They both had young families when Jane proposed they use their secret family recipes and create a delicious broth packed with love, not only for their families, but for everyone to enjoy.

Together they embarked upon a journey to share papa’s broth and establish a business to provide their premium artisan made broth to health clients and local communities. The business has grown organically and they now supply their beautiful broth, made locally in Port Melbourne from the finest quality, locally sourced ingredients at many farmers’ markets and fine food stores in Melbourne and it’s greater regions. 

View full details
4.3
Rated 4.3 out of 5 stars
Based on 3 reviews
Total 5 star reviews: 1 Total 4 star reviews: 2 Total 3 star reviews: 0 Total 2 star reviews: 0 Total 1 star reviews: 0
100%would recommend this product
3 reviews
  • LV
    Laura V.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    8 months ago
    Nice broth

    Nice broth will buy again

  • S
    Sophia
    I recommend this product
    Rated 4 out of 5 stars
    1 year ago
    Good not great

    I was hoping for an even stronger mushroom flavour, but would still buy this again. Full of goodness

  • R
    Rose
    I recommend this product
    Rated 4 out of 5 stars
    2 years ago
    good idea!

    Tasty! And its vinegar is GMO-free ;) Look forward to it becoming organic.

Reviews LoadedReviews Added
Goes well with