Salted Caramel Shortbread Vegan Chocolate - Twin Pack 70g

Think dark decadent 70% Peruvian cacao with refined sugar free vegan caramel and gluten-free shortbread, a chewy, crumbly, dreamy combo completed by fragrant biodynamic Tasmanian salt.

Featuring Tasmanian sea salt. Harvested from the crystal clear seas on the east coast of Tasmania. Trace minerals found naturally in these waters give Tasmanian Sea Salt its incredible depth of flavour that will enhance the taste and mineral content.

This flavour has home compostable packaging for peace of mind and care of the earth.

Handcrafted in Byron Bay, Australia.

Shop more Vegan Chocolate here.

*cacao paste *coconut sugar *cacao butter *brown rice syrup shortbread (20%) (rice flour tapioca flour chickpea flour coconut oil brown rice syrup vanilla powder baking soda (aluminum free)) *coconut milk powder *cold pressed caramel extract (<1%) Tasmanian sea salt (<1%) probiotic powder (Bacillus coagulans) (1%) [Cacao solids 25%] *All ingredients organic unless otherwise noted Some ingredients may be processed in a facility that manufactures milk products

100% compostable in your home compost, worm farm or garden.

Australia

With the hot weather, please be sure to add the Ice Pack & Liner service to give your chocolate the best chance of not melting in transit.  Further, please note that if your cart includes chocolate, you may only see the option to ship by Express post. 

Loco Love make artisanal chocolates with benefits! Developed by a qualified Naturopath and Nutritionist, Loco Love chocolates are handmade in Byron Bay from delicious, ethically sourced organic cacao, and spiked with a concoction of the world’s best tonic herbs, probiotics, superfoods and healing spices and the finest organic ingredients.