Camphor Laurel Cheese Board - Australia Small

Great as a cutting or chopping board, cheese board, serving platter, and more.

Size: Small.

This product was selected as a ‘finalist’ in the Australian Memento Awards 2006 and gained sponsorship from Australian Made.

A great Australia based gift idea for international friends.

More hygienic when compared to plastic, pine and even glass cutting boards.

About the Material:

Camphor Laurel is recognised as a serious environmental weed species in Australia and control programs advocate integrated removal and replacement with Native trees. By utilising this ethically acceptable timber we contribute to the environment in a positive way.

Made by an environmentally-conscious family-owned business.

Please note - upon arrival, the board will smell of camphor laurel, due to the natural oils of the wood. This will not transfer to the food, and is food-safe. The smell will fade with use, especially after an intial wash in warm soapy water. 

Shop more Sustainable Kitchen Items here.

Salvaged Camphor Laurel timber. Grapeseed oil.

Approximately 20cm at widest point, 19cm tall, 1.5cm deep.

The boards are ready to use. After use simply rinse off with water and detergent and then let your board completely air dry before storing. Do not leave your board soaking in water. Do not bleach the board as this will destroy the natural antibacterial property in the timber. Do not put boards in dishwasher or very hot water.
Re-oil with Grapeseed oil every few months or earlier if the timber appears dry. Regular re-oiling is important to maintain the proper protection and seal.

Every board is unique and yours will not look exactly like the one shown.

Australia

See Gilly's wood care range

Camphor Laurel is recognised as a serious environmental weed species in Australia and control programs advocate integrated removal and replacement with Native trees. By utilising this ethically acceptable timber to make wooden chopping boards we contribute to the environment in a positive way.