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Berkelo Sourdough Pasta 400g Wholewheat Penne

Berkelo Sourdough Pasta 400g Wholewheat Penne

Regular price $7.95
Regular price Sale price $7.95
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$7.95
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Rendering loop-subscriptions
Purchase Options
Selling Plans
$7.95
$7.95
each
$7.95
$7.95
each
 Deliver every month

Rendering loop-subscriptions
Purchase Options
Selling Plans
$7.95
$7.95
each
$7.95
$7.95
each
 Deliver every month

  • Made in Australia
  • Palm Oil Free
  • Vegan
Berkelo Sourdough Pasta 400g Wholewheat Penne is not your regular bag of pasta. Long fermentation and slow air-dried then placed in plastic free packaging that is certified home and commercially compostable. It's very versatile, best paired with tomato & basil sauce, puttanesca meaning this pasta is one for every culinary enthusiast.

Features

VARIETY: Durum (Triticum Durum) + Lancer wheat

TASTE: Sweet, nutty, nutrient-rich... that beautiful depth of flavour that comes with consuming the whole grain

FARMED BY: Greg Morris & Family, Tuppence Farm, Gooli NSW

PROCESS: Stoneground flour with a large percentage of wholewheat, long fermentation, slow air-dried

STORY: With origins in Ancient Egypt, in 9700 BC Emmer was one of the first cereals to be domesticated in Levant (modern day parts of the Middle East). It is an ancient member of the Farro family and like other ancient grains is high in fibre, protein, vitamins and minerals.

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Made from

Certified sustainable stoneground durum wheat flour, certified sustainable whole-wheat flour, sourdough starter.

Made in

Australia

Brand story

Berkelo is a team of food loving folks who turned their attention to traditional sourdough baking and the foods that accompany it.

They use ASP certified sustainable flour from Wholegrain Milling Co. who mill slowly and at cooler temperatures to preserve the precious essential enzymes and nutrients. 

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