Mad Millie Greek Yoghurt Kit Jar

you are making a difference:

• New Zealand company with a passion and love for all things delicious and handcrafted
• Making your own with reusable packaging saves waste and preserves resources

features:

• Kit includes: 1 x 1L glass jar, 1 x Cheese Cloth, 5 x sachets of Probiotic Yoghurt Culture, Sterile Culture Storage Pottle, Stainless Steel Thermometer, Kit Instructions and Recipe Booklet.
• Live cultures. No added sugar.
• Each gram of Mad Millie Greek Yoghurt contains over one million probiotic bacteria cells, scientifically shown to improve digestive health, immunity, and nutrient absorption.
• The culture provided in this kit allows you to make 5 -10 litres of yoghurt.
  

dimensions / ingredients:

18cm height x 9cm width. Contains: Freeze dried yoghurt cultures (5x sachets - freeze dried lactic bacteria. Contains dairy.)

Shelf life of the cultures is 24 months when stored in freezer. This culture lasts out of the freezer (at room temperature) for 3 months so will be fine during postage. However, we suggest storing cultures in the freezer as soon as you get them in order to prolong the life of the culture.

Packed in New Zealand from imported and local components.

Browse all our Mad Millie products.

Around 10 years ago in Wellington, New Zealand, a group of people wanted cheese. Not just any cheese, the bitey, rich flavourful cheese that only seemed to be available at farmer's markets. So, they made some, and found it to be extremely rewarding.

Wanting to share this pleasure with the rest of the world, they sought ways to simplify the process and make it accessible for all sorts of people. And so, Mad Millie was born. 

Now, Mad Millie's range encompasses so much more than just cheese kits, but every product they sell is still designed to share the joy and deliciousness of making your own foods from scratch.