Grow. Food. Anywhere.

Grow. Food. Anywhere.
Grow. Food. Anywhere.
Grow. Food. Anywhere. Grow. Food. Anywhere. Grow. Food. Anywhere. Grow. Food. Anywhere. Grow. Food. Anywhere. Grow. Food. Anywhere.
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Grow. Food. Anywhere. is a fun new guide to growing fresh, local and nutritious produce in any sized garden. This is the must-have guide for anyone that has been dreaming of growing their own food. Whether you've got a balcony or a tiny courtyard - this book offers inspiration – and instruction – for growing good things to eat. Written by Mat Pember and Dillon Seitchik-Reardon.

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This book includes information on new systems such as wicking beds, aquaponics and hydroponics, as well as more traditional styles of raised garden beds, in-ground planting, and of course, planting in pots.

The book is broken into three distinct chapters:

1. What Plants Need (Soil, Light and Water; Infrastructure; Planting and Harvesting styles)

2. Fruit and Veg to Grow (more than 70 varieties of fruit and vegetable across all the climatic zones in Australia and NZ; a completely new design makes interpreting the plant maintenance and watering an ease)

3. Pest and Disease to Know (25 Pest and Disease; identifying them according to their appearance and damage they cause, and then how to cope, treat and eradicate them organically)

Flexibound. 272 pages. Published in 2017 by Hardie Grant Books.

Dimensions: 22cm x 27cm.

about the author:

In 2007, Mat Pember founded Melbourne’s The Little Veggie Patch Co, a business that specialises in the design, installation and maintenance of chemical-free vegetable gardens for urban dwellers. He has co-written 3 best-selling Little Veggie Patch Co. books. 


Dillon Seitchik-Reardon is an environmental scientist, author, photographer and video producer originally from New Mexico, USA. In one way or another, his work is always about helping people return to nature. Dillon has worked extensively with the Little Veggie Patch Co. to encourage city dwellers to grow food, and has co-authored two books on the topic: DIY Garden Projects (2016) and Grow. Food. Anywhere (2017). He has now launched Places We Swim with Caroline Clements, and together they are exploring Australian identity through the places we swim. The associated book Places We Swim was released in 2018, with the follow-up Places We Swim Sydney released in 2020.

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