Solidteknics Wok 35cm Dual-Handle Low Wall

$269.95
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World's first seamless, one-piece wrought iron pan. Never buy pans again - this Australian made cookware is built to last generations, and is non-stick with a natural, renewable coating (so you can do away with synthetic coatings forever). Cooks like cast iron but is half the weight, pan is easy to handle, and will work on any heat source.

35cm dual-handle low wall wok, 2.5mm thick

Solidteknics Official Stockist

Enjoy a lifetime of cooking with your healthy, non toxic, forever renewable non-stick iron pan - with a non-stick surface you can trust because you've built it yourself!

When seasoned adequately, Solidteknics cookware will be non-stick without resorting to synthetic coatings. Seasoning can be reapplied at home, so pan will never lose it's stick-free cooking. Your cookware has had an initial seasoning in the factory, but will require more when you get it home. Please see the video below on how to complete this process (seasoning and cleaning instructions are also included with pan).

Solidteknics provides excellent post-purchase support for if you need advice on using and caring for your pan. 

Please note that only a selection of pans, not all, will be in our stores. You can order online here & pick up in store. Or request your desired pan in store.

you are making a difference:

  • Break the cycle of disposable synthetic imports that end up in landfill.
  • One-time purchase to save money and resources - made for multi-generational use, each pan engraved with the date of manufacture for collectibility.
  • Non-toxic and sustainable alternative to synthetic non-stick coatings - most non-stick cookware, such as Teflon, is made with PTFE and other harmful toxins and heavy metals that off-gas when heated.

features:

  • 35cm Dual-Handle Wok is 2.5mm thick, and has a flat bottom and low wall for easy implement access.
  • Highly conductive on any heat source - induction, gas, ceramic, halogen, electric, oven, open fire.
  • Australian wrought iron (or low carbon mild steel) is better quality than steel cookware from China, which has a high carbon content, is not as durable, and does not conduct heat as well.
  • One-piece, seamless and rivetless for better durability and hygiene - no food or dirt getting caught in the cracks.
  • Cooks like cast iron but is half the weight, for easy maneuverability and handling.
  • Thick iron cooks and heats evenly without warping.
  • Broad concave handle allows for more control while cooking.
  • Vented handle reduces the heat transfer from the pan to your hand.

about Solidteknics:

Founded by Australian-born, international chef equipment engineer/innovator, Mark Henry. 30 years experience in diverse manufacturing and patented innovations designed to last for multiple generations, such as Füri knives.  Mark says: "I'm tired of all the disposable consumer junk out there. We won't be just innovating, patenting and growing sustainable Australian-made innovations, but following a more holistic philosophy: an integration of personal and business life... and a strong contribution to the community now, and for future generations."

*warranty:

Solidteknics offers a multi-century warranty for all defects related to materials or manufacturing occuring during normal cooking.  Note this is a manufacturing warranty for defects and is not valid for improper use, lack of maintenance, or 'change of heart'. For the warranty to remain valid, Solidteknics seasoning and care instructions must be followed.

If there is a surface seasoning or rust spotting problem, simply clean and re-season.

dimensions/materials:

Length 47cm (including handles) / Diameter 35cm / Diameter of base 15cm / Height of bowl 7cm.

Care for your pan:

No dishwasher.  No soap.  Wash under hot water and scrub with a brush.  Scrape anything stuck with a wooden spatula to remove food while preserving the non-food black seasoning. You can use metal implements and scourers, but note that it may remove some of the seasoning. In which case, you will simply need to re-season the surface.

How to Season Your Pan:

Seasoning has ben done since the age of iron to provide low-stick ability and corrosion resistance. Applying thin layers of oil and heating to its smoke point, breaks down the oil, allowing it to bond and layer on the steel pan surface (fat polymerisation).  The surface is forever renewable, so if you make mistakes, or the seasoning is removed through cleaning, you simply start building again - unlike Teflon and synthetic-coated pans that are useless once the surface is scratched and damaged.

Don't expect a slick, even surface like Teflon.  A seasoned pan is superior in health and sustainability, but it will be more 'earthy' and less visually perfect than synthetic non stick coatings.  The surface will depend on how you season and what you use the pan for.  These are the pans that you see used by restaurant chefs.

You can oven season, stove-top season, or old-school season while you cook. Please follow instructions supplied with your pan.  Solidteknics also offers comprehensive seasoning and care instructions on its website www.solidteknics.com/ironcare/

100% Australian wrought iron (or low carbon mild steel).

Made in Australia.

View our range of Non-Stick Cookware.

We are shipping orders in 1 to 2 working days.  Express orders placed by 10am are sent same day.  Please note that Australia Post is taking longer than normal to deliver, including express is not always next day.  Thank you so much for supporting us.

45 day returns: If you are not satisfied with a product that you ordered online (*exceptions below), you are welcome to return it to us within 45 days, unused, unworn, and in a pristine saleable condition with the original labels attached, packaging and we will refund your cost of goods - you can either post back to us or return to one of our stores. Items marked 'Final Sale' can not be returned unless faulty.

*with the exception of skin and body care, makeup, food, underwear, earrings, and custom order items, which can not be returned for change of mind.

Standard: Normally our orders leave within 24 hours from Brisbane (Monday - Friday). Orders will arrive in 2 to 7 days depending on destination. Standard Australian shipping is free on orders over $75. Shipping for orders under $75 is $9.95, or $6.95 for delivery to SE Qld postcodes 4000-4299, 4500-4549.

Express: place orders by 10am. Orders generally arrive next day if you are in the Australia Post Next Day Delivery network and subject to Australia Post fulfilling its guarantee. Only available for orders up to 4kg (excludes bulky/heavy items such as Bokashi bins, cleaning products and large size items to areas outside Brisbane unless you wish to pay the total Australia Post Express Post charge).

Click & Collect: simply choose your store pick up location at checkout and we will arrange for your order to be there within 3 to 4 working days (1 working day for Milton warehouse) for free. Please wait until you receive an email or text to advise that your goods are ready to be collect.

International: Flat rate shipping from $15 for orders up to 2kg. We ship to NZ, USA, Canada, UK/Ireland, China, Europe (EU) and other countries. International orders are not subject to sales tax, so most prices are less 10% when purchased from overseas. The final cost of shipping is shown at checkout once you have added your delivery location.

See full details on shipping here >

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