Raw Cake

The Hardihood creates beautiful, nutritious, raw confectionary. Written by Daisy Kristiansen and Leah Garwood-Gowers. Hardcover. 193 pages. 

More details

$34.99

4 x AUD $8.75 with Learn more
Pay with Learn more

Buying this product = 34 Reward points for Members. Your cart will total 34 points = voucher of $1.70. Not a Member? Join at checkout to claim these points.

Customer ratings and reviews

Nobody has posted a review yet
in this language

'When it comes to "clean" desserts, The Hardihood are well ahead of the game. Their sophisticated, refined sugar-free confectionary not only satisfies the sweetest tooth, but also the fussiest eye. Consider this the future of fashionable dining' -- Vogue. 

The Hardhood welcomes you to their world of natural ingredients, superfoods and modern alchemy, this creative guide features desserts, ice cream, chocolate, healing elixirs and breakfast shakes and bowls. It's all good. 

Written by Daisy Kristiansen and Leah Garwood-Gowers. Hardcover. 193 pages. Published in 2017. 

Dimensions: 19.5cm x 25cm x 2cm 

Please see full ingredients listed under the More info tab.

'When it comes to "clean" desserts, The Hardihood are well ahead of the game. Their sophisticated, refined sugar-free confectionary not only satisfies the sweetest tooth, but also the fussiest eye. Consider this the future of fashionable dining' -- Vogue. 

The Hardhood welcomes you to their world of natural ingredients, superfoods and modern alchemy, this creative guide features desserts, ice cream, chocolate, healing elixirs and breakfast shakes and bowls. It's all good. 

Written by Daisy Kristiansen and Leah Garwood-Gowers. Hardcover. 193 pages. Published in 2017. 

Dimensions: 19.5cm x 25cm x 2cm 

Please see full ingredients listed under the More info tab.

Similar products:

More products from this brand:

 

sign up for our newsletter